Can You Cook Burgers in the Oven

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Written By Elizabeth Anderson

Passionate and experienced foodie, traveler, and lover of all things home-related. Currently writing for a variety of blogs on recipes, cooking hacks, food politics and more!

Burgers can be cooked in the oven, but it is not the ideal cooking method. When cooked in the oven, burgers tend to dry out and lose their juiciness. For the best results, cook burgers on the stovetop or grill.

Hamburgers in the Oven – Melt in Your Mouth!

  • Preheat oven to 375 degrees F (190 degrees C)
  • In a small bowl, stir together the ketchup, mustard, and garlic powder
  • Set aside
  • Lightly grease a baking sheet with cooking spray
  • Place the burgers on the baking sheet and spread each one with about 1 tablespoon of the ketchup mixture
  • Bake for 15 minutes in the preheated oven, or until cooked through and no longer pink in the center

How Long to Cook Burgers in Oven

How long to cook burgers in oven is a question that many people have. The answer may surprise you, but it really depends on how you like your burger cooked. If you like your burger well done, then you will need to cook it for about 25 minutes in the oven.

However, if you like your burger rare or medium rare, then you will only need to cook it for about 15-20 minutes in the oven. Ultimately, it all comes down to personal preference and how you like your burger cooked.

Can You Cook Burgers in the Oven


How Long Do Burgers Take to Cook in the Oven?

Assuming you are cooking a frozen burger in the oven, it will take about 10-15 minutes for the burger to cook through. The best way to tell if a burger is cooked through is to use a meat thermometer – when the internal temperature of the burger reaches 160 degrees Fahrenheit, it is done. If you are cooking fresh burgers in the oven, they will take about 8 minutes per side.

Again, using a meat thermometer is the best way to ensure that your burgers are cooked to perfection.

Can You Cook Burgers in the Oven Instead of Grill?

You can cook burgers in the oven, but they won’t have that classic grilled flavor. To get that, you need to use a grill. If you’re cooking for a large group and don’t have access to a grill, or if it’s raining and grilling isn’t an option, baking your burgers in the oven is a perfectly acceptable alternative.

Just know that they won’t taste exactly the same as if you’d cooked them on the grill.

Is It Better to Cook Burgers in the Oven Or on the Stove?

It really depends on what kind of burger you’re making. If you’re making a simple burger with just a beef patty, cheese, and some condiments, then cooking it on the stove is probably the way to go. But if you’re making a more complicated burger with multiple toppings or a meatloaf-style burger, then baking it in the oven might be better.

Here are some things to consider when deciding how to cook your burgers: 1. The type of meat you’re using. Ground beef is the most common type of meat used for burgers, but you could also use ground turkey, lamb, chicken, or pork.

Each type of meat will have different cooking times and requirements. 2. The size and thickness of your patties. This will affect how long they need to cook through properly.

3. The desired level of doneness. Rare, medium-rare, or well-done? This will again affect cooking time.

4. Whether or not you want a crusty exterior on your burgers. If so, then grilling or stovetop cooking might be better so that you can get those nice grill marks/caramelization on the outside of the burger while keeping the interior juicy and moist. Baking in the oven won’t give you this same effect unless you broil them for a minute or two at the very end (but this runs the risk of overcooking them).

What Temperature Do You Cook Burgers in the Oven?

Cooking burgers in the oven is a great way to get juicy, flavorful results without having to stand over a hot grill. The key to success is cooking them at the right temperature. For perfectly cooked burgers, preheat your oven to 400 degrees Fahrenheit and cook for about 20 minutes, flipping them once during cooking.

This will result in moist, juicy burgers that are cooked through but still slightly pink in the center – perfect for satisfying burger cravings!


If you’re in the mood for a delicious burger but don’t want to fire up the grill, you can cook them in the oven! All you need is a baking sheet, some foil, and your favorite burger toppings. Preheat your oven to 400 degrees Fahrenheit.

Line a baking sheet with foil then place your burgers on the sheet. Cook for about 10 minutes, flipping once halfway through. Add your favorite toppings and enjoy!

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