What Pots Should Not Be Used on a Ceramic Cooktop

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Written By Elizabeth Anderson

Passionate and experienced foodie, traveler, and lover of all things home-related. Currently writing for a variety of blogs on recipes, cooking hacks, food politics and more!

Pots and pans with a smooth bottom that is made of glass, aluminum, copper, or ceramic can be used on a ceramic cooktop. Pots and pans with a ridged bottom or those made of cast iron should not be used because they can scratch the surface.

What kind of cookware is suitable for a glass ceramic stovetop?

If you’re lucky enough to have a ceramic cooktop in your kitchen, you know that it’s a true workhorse. But even the most durable cooktop can be damaged if the wrong pot or pan is used on it. Here are four types of pots and pans that should never be used on a ceramic cooktop:

1. Cast iron skillets. While cast iron is great for cooking, it’s not so great for ceramic cooktops. The rough surface of the skillet can scratch the cooktop, and if the skillet isn’t properly seasoned, it can cause sticking and staining.

2. Glass bakeware. Like cast iron, glass bakeware can also scratch the cooktop surface. In addition, if the glass is placed directly on the Cook top while hot, it could crack or break.

3. Aluminum foil. It might seem like aluminum foil would make a good makeshift burner cover, but don’t be tempted to use it! The foil can melt onto the Cook top and cause permanent damage.

4 Stainless steel scrubbers . Those little green stainless steel scrubbers may be great for getting stuck-on food off of pots and pans , but they’re not meant for use on ceramic Cook tops . The abrasive pads can scratch the surface , so stick to using them on your dishes instead .

What Type of Cookware is Best for a Ceramic Cooktop

If you’re lucky enough to have a ceramic cooktop in your kitchen, congratulations! Ceramic cooktops are not only beautiful to look at, but they’re also extremely efficient and easy to care for. But what type of cookware is best for a ceramic cooktop?

The good news is that just about any type of cookware will work on a ceramic cooktop, with the exception of cast iron. So whether you prefer stainless steel, aluminum, or even copper, you’re in luck. That said, there are a few things to keep in mind when choosing cookware for your ceramic cooktop.

First and foremost, it’s important to choose cooking vessels that have flat bottoms. This will help ensure even heat distribution and prevent hot spots that can lead to sticking and burning. Second, be sure to avoid using any type of Cookware with sharp edges or raised patterns on the bottom; these can damage the delicate surface of your ceramic cooktop.

Finally, always use cooking utensils made of materials that won’t scratch the surface of your Cookware, such as wooden or silicone spatulas. With these guidelines in mind, shopping for new Cookware for your ceramic cooktop should be a breeze. And once you’ve got your new pots and pans, you’ll be able to enjoy all the benefits that come with cooking on this superior surface.

What Pots Should Not Be Used on a Ceramic Cooktop

Credit: www.danielappliance.com

What Should You Not Put on a Ceramic Cooktop?

Most ceramic cooktops have a smooth surface that makes them easy to clean. However, there are some things you should avoid putting on your cooktop, as they can damage the surface or cause problems with cooking. Here are four things you should not put on a ceramic cooktop:

1. Metal Pans Metal pans can scratch the smooth surface of your ceramic cooktop and make it more difficult to clean. If you must use metal pans on your cooktop, be sure to use a pan that has a soft bottom, such as an aluminum pan with a nonstick coating.

2. Glass Pans Glass pans can also scratch the surface of your ceramic cooktop and should be avoided if possible. If you must use glass pans on your cooktop, be sure to use ones that have rounded edges to help prevent scratching.

3. Cast Iron Pans Cast iron pans are very heavy and can crack or break your ceramic cooktop if dropped. In addition, cast iron pans can rust and leave stains on your cooktop that are difficult to remove.

If you must use cast iron on your ceramic cooktop, be sure to lift it carefully when moving it around and avoid dropping it.

What is the Best Cookware to Use on a Ceramic Glass Cooktop?

If you have a ceramic glass cooktop, you know that it is important to use the right cookware in order to avoid scratching or damaging the surface. So, what is the best cookware to use on a ceramic glass cooktop? The first thing to consider is the material of your cookware.

Avoid using anything made of metal or with a rough surface, as these can scratched the cooktop. Instead, opt for smooth-bottomed pots and pans made of materials like glass, ceramic, or enameled cast iron. These will glide smoothly over the surface of your cooktop and won’t damage it.

Another thing to keep in mind is the size and shape of your pots and pans. Make sure they are not too big or too small for the burner; otherwise they may not heat evenly. It’s also best to use round-shaped cookware so that there is less contact with the burner (which can help prevent scratches).

Finally, be sure to follow all manufacturer’s instructions when using your ceramic glass cooktop. This will help ensure that you get the best results and avoid any damage to your investment.

What Pans Should Not Be Used on a Glass Top Stove?

There are a few types of pans that should not be used on a glass top stove. Pans with raised lettering or patterns on the bottom can cause scratches. Pans made of cast iron or aluminum can also damage the surface.

Use only cookware that is smooth on the bottom and made of materials that won’t scratch or pit the surface.

What Pots Can You Use on Glass Top?

There are a few different types of pots and pans that can be used on a glass top stove, but not all of them will work well. The best type to use is a flat-bottomed pan with smooth sides. This will help to prevent sticking and make it easier to clean.

Stainless steel or aluminum pans are good choices, but avoid using anything with a lot of texture as this can scratch the surface. Cast iron cookware can also be used, but it should be well-seasoned first so it doesn’t stick or leave behind any residue.


Pots made of certain materials should not be used on a ceramic cooktop, as they can damage the surface. Pots made of cast iron or aluminum, for example, can leave behind scratches or marks. Glass pots are also not recommended, as they can shatter if they’re dropped or placed on a hot burner.

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