How Long to Cook Large Meatballs in Oven

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Written By Elizabeth Anderson

Passionate and experienced foodie, traveler, and lover of all things home-related. Currently writing for a variety of blogs on recipes, cooking hacks, food politics and more!

It generally takes about 25 minutes to cook large meatballs in an oven. However, the cooking time may vary depending on the size and type of meatball, as well as the temperature of the oven. To ensure that the meatballs are cooked through, it is best to use a cooking thermometer to check for doneness.

How Long to Cook Meatballs in Oven? Complete Recipe Guide

As a general rule, you’ll want to cook your meatballs in the oven for about 20 minutes. This should be plenty of time to cook them through, without overcooking them. Of course, it’s always best to use a meat thermometer to make sure they’re cooked through before serving.

How Long to Bake Large Meatballs at 400

When it comes to cooking large meatballs, the general rule of thumb is to cook them for about 20 minutes at 400 degrees Fahrenheit. However, there are a few things that you’ll want to keep in mind when following this guideline. First, the size of your meatballs will play a role in how long they need to be cooked.

If your meatballs are on the larger side, you may need to cook them for a few minutes longer than 20 minutes. Additionally, the type of meat you’re using will also affect cooking time. For example, ground beef will generally cook faster than ground turkey.

Finally, if you’re baking your meatballs in a sauce, you’ll want to factor in an extra 5-10 minutes of cook time so that the sauce has a chance to heat up and flavor the meatballs.

How Long to Cook Large Meatballs in Oven


How Long Does It Take to Cook Meatballs at 350 Degrees?

Assuming you are cooking average sized meatballs, it should take about 20-25 minutes to cook them through at 350 degrees. Larger meatballs will obviously take longer, and smaller ones will obviously take less time. The best way to know for sure is to use a meat thermometer to check the internal temperature of the largest meatball in the batch – it should register at 165 degrees F when they’re fully cooked.

How Long Does It Take to Bake Meatballs at 400?

Assuming you are baking beef meatballs, it would take approximately 20-25 minutes to bake them at 400 degrees. This time may vary slightly depending on the size of your meatballs. To ensure that your meatballs are cooked through, you can insert a digital food thermometer into the center of one of them.

The internal temperature of the beef should be 160 degrees F.

How to Cook Meatballs in the Oven at 350?

If you’re looking for a delicious and easy way to cook meatballs, look no further than your oven! Here’s how to cook meatballs in the oven at 350 degrees: 1. Preheat your oven to 350 degrees Fahrenheit.

2. In a bowl, mix together your ground beef, bread crumbs, onion, garlic, egg, salt and pepper until everything is well combined. 3. Shape the mixture into balls (about 1-2 inches in diameter) and place them on a baking sheet lined with parchment paper or foil. 4. Bake in the preheated oven for 20-25 minutes, or until the meatballs are cooked through (internal temperature should reach 160 degrees Fahrenheit).

Serve with your favorite sauce and enjoy!

How Long Does It Take to Cook Meatballs at 375?

There is no one-size-fits-all answer to this question, as the cooking time for meatballs will vary depending on their size and ingredients. However, as a general rule of thumb, most meatballs will take between 20 and 30 minutes to cook through when baked at 375 degrees Fahrenheit. If you are unsure if your meatballs are cooked through, you can always use a food thermometer to check – they should be cooked to an internal temperature of 160 degrees Fahrenheit.


According to the blog post, it is recommended that you cook large meatballs in the oven for about 25 minutes. You should also make sure that the internal temperature of the meatballs reach 160 degrees Fahrenheit before taking them out of the oven.

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